Understanding of PRP According to ISO/TS 220002-4:2013 (Prerequisite Programmes on Food Safety - Part 4: Food Packaging Manufacturing) |
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UNITED UNIVERSAL CONSULTING SDN BHD |
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Food Defense |
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UNITED UNIVERSAL CONSULTING SDN BHD |
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ISO/TS 22002-1:2009 for Food Manufacturing |
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UNITED UNIVERSAL CONSULTING SDN BHD |
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Validation and Verification |
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UNITED UNIVERSAL CONSULTING SDN BHD |
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Understanding, Developing & Implementing of MS 1480:2019 |
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UNITED UNIVERSAL CONSULTING SDN BHD |
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