UNDERSTANDING OF HALAL TRAINING - CH |
TT TRAINING & CONSULTING SDN BHD |
SBL-Khas |
sales@ttmedical.com.my |
+60391345391 |
|
Understanding of Hazard Analysis and Critical Control Point (HACCP) of Food Safety System |
CSQ ANALYTICS SDN BHD |
SBL-Khas |
account@csqanalytics.com |
6066519118 |
NO. 929, 929A, 929B, JALAN DS 3/1,,BANDAR DATARAN SEGAR,,71010 LUKUT, PORT DICKSON,,NEGERI SEMBILAN, MALAYSIA.,PORT DICKSON,Negeri Sembilan,Malaysia-71010 |
Understanding of Hazard Analysis Critical Control Point (HACCP) & Good Manufacturing Practice (GMP) Awareness Training |
YHY CONSULTANCY SDN BHD |
SBL-Khas |
chyap81@hotmail.com |
+60123988352 |
|
Understanding of Hazard Identification Risk Assessment Risk Control (HIRARC) Intensive |
PURE INTEGRITY SDN. BHD. |
SBL-Khas |
suzlinda@pureintegrity.my |
6066030631 |
|
Understanding of Hazard Identification Risk Assessment Risk Control HIRARC |
MINDTRAC CONSULTING SDN BHD |
SBL-Khas |
finance@mind-trac.com |
60192162812 |
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